Our intimate restaurant, with rustic charm, will comfortably seat up to 25 people. We also have a dedicated function room that can seat up to 35.
Andre and Lynne welcome you to their beautiful 17th Century restaurant where we will serve you both lunches and dinner.
In winter you can enjoy your food in front of a welcoming open fire. In summer you can choose to have your meals in our lovely garden.
All our menus include fresh, local produce. For example oysters, fish, salt marsh lamb, duck, seasonal vegetables and our local Normandy cheeses.
We have a large wine cellar with prices starting from 9.50 € to 50 €. Andre will be happy to help you wth your selection should you need any recommendaions.
Our menus vary according to the season to ensure the freshest poduce. Menus start from 11.50 € to 45 €.
Lunchtime Menu 11.50 € (Except Sundays and National Holidays)
You can choose from a starter and main course OR a main course and dessert. This menu includes a glass of wine
Pommes de terre grillées aux escargots à la crème d'ail
Salade Normande à l andouille de Vire
Truite au four aux légumes du soleil
Sauté de boeuf aux champignons au cidre
Crumble pommes et poires aux amandes
Crème brulée à l orange
Members of the prestigious Chef et Terroir 2014, a guarantee of qaulity regional produce.